MAGNUM PINOT BIANCO - 2018
Slowly introduced in Friuli from Burgundy around the 1870s, it spread further when, at the end of the century, it was used to rebuild the vineyards after the phylloxera attack. The vine produces small white grapes with a golden yellow dot. Friuli, and Ipplis in particular, can be considered the most suitable area in Italy to grow fine Pinot Bianco grapes. Through the effect of the local favourable climate, the bunches ensure a wine of perfect balance between power and elegance.
Pinot Bianco Friuli Colli Orientali DOC
Destemming of the grapes followed by soft pressing with no maceration. The must ferments at controlled temperature (17 ° - 18 ° C) in stainless steel containers.
No malolactic fermentation and batonnage for six months. The bottles are stored horizontally in air-conditioned rooms for a few weeks before being sold.
Colour: bright straw-yellow.
Nose: spring floral and lily notes with scents of yellow apple, lemon leaf and mint.
Palate: pleasant and juicy with a fresh and savoury start. It ends leaving a fruity memory.
Perfect with white meats, fish-based main courses, light cured meat appetizers and fresh or medium-aged cheeses. It goes well also with seafood risotto, vegetable soups and salads.